Protease Inhibitor Cocktail
Inhibits serine, cysteine, aspartic, and metalloproteases.
1, 5 mL in glass bottle
Optimized and tested for use on fungal and yeast samples. Specifically tested on Saccharomyces cerevisiae cells.
AEBSF, 100 mM
E-64, 1.4 mM
Pepstatin A, 2.2 mM
1,10-Phenanthroline, 500 mM
Mixture of protease inhibitors with broad specificity for the inhibition of serine, cysteine, aspartic and metallo-proteases. Contains 4-(2-aminoethyl)benzenesu
One mL is recommended for the inhibition of proteases extracted from 20 g of yeast.
Solution in DMSO